Christmas Tin of Coffee
Feeling Christmassy already? We like that about you.
This is our 2024 Christmas Tin. We have a new one coming soon for 2025, so keep your eyes peeled.
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Great coffee, doing better.
All our coffee is ethically sourced from small-scale, sustainable farms around the world before it's roasted by us in London. We then deliver every order with carbon-positive shipping.
The coffee you get on our website is the same speciality coffee that we serve in all of our Grind cafés and restaurants, designed for taking the barista experience home with you.
Our range of blends have been carefully created by experts who know that great coffee comes in many, many different forms: whether you're after a flat white, an iced latte, or a long black, we have a blend for that.
This year's Christmas range was designed by Rozalina Burkova, an illustrator, visual artist, and animator. Her talent has seen her work with Gucci, New York Times, Tate Modern, and more, so it's pretty exciting that we've got a custom festive illustration for our Christmas products. She's definitely on the nice list this year.
Our Head of Coffee Howard, and the team in our Roastery in London, taste, select, and roast the coffee before it's packed and shipped around London, twice a week.
Around the world, coffee is harvested at different times of year - so Howard works closely with a team of boutique importers, guaranteeing fair pay to farmers, as well as investing in projects to improve the communities that we rely so much on.
Standard Delivery (Royal Mail Tracked 48) - orders will be shipped within two working days with 48 hour tracked delivery.
Next Day Delivery (Royal Mail Tracked 24) - orders placed before 12pm will be shipped the same day with 24 hour tracked delivery.
Meet our blends
8
DOUBLE-ORIGIN | BRAZIL & COLOMBIA
House Blend
Designed to pair perfectly with milk (but it's great on its own, too), this blend is our exploration of different kinds of natural sweetness.
6
DOUBLE-ORIGIN | COSTA RICA & BRAZIL
Light Blend
A bright, clean, and balanced blend, roasted light to accentuate its fruity sweetness. Creates a one-of-a-kind espresso.
8
SINGLE-ORIGIN | COLOMBIA
Decaf
A medium roast with a toasty sweetness and notes of dried fruit. Same great flavour, minus the caffeine.
10
SINGLE-ORIGIN | BRAZIL
Dark Blend
Our take on a classic Italian espresso, this blend is heavy-bodied, rich, chocolatey, and bittersweet.
6
SINGLE-ORIGIN | KENYA
Editions
Sourced from Kirinyaga, where farmers at the Karimikui mill are expertly harnessing the region’s unique combination of fertile and nutrient-rich volcanic soil, high altitude, and ample rainfall to cultivate exceptional coffees. This one is citrusy and juicy with a long, clean finish.
7
SINGLE-ORIGIN | GUATEMALA
Christmas
Festive notes of orange, pecan, treacle, and dark chocolate. A bit like Christmas Pudding, but better.
